Amount of Alcohol, ethyl in Hyacinth beans, mature seeds, raw
Legumes and Legume Products
In 100 g (Grams) of Hyacinth beans, mature seeds, raw there is 0 g of Alcohol, ethyl. Change amount
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Alcohol, ethyl
Alcohol, ethyl is a nutrient present in many other foods. The below table lists foods high in Alcohol, ethyl other than Hyacinth beans, mature seeds, raw.
Alcoholic beverage, distilled, all (gin, rum, vodka, whiskey) 100 proof
|
42.5 g
|
42.5%
|
Alcoholic beverage, distilled, all (gin, rum, vodka, whiskey) 94 proof
|
39.7 g
|
39.7%
|
Alcoholic beverage, distilled, all (gin, rum, vodka, whiskey) 90 proof
|
37.9 g
|
37.9%
|
Alcoholic beverage, distilled, all (gin, rum, vodka, whiskey) 86 proof
|
36 g
|
36%
|
Alcoholic beverage, distilled, whiskey, 86 proof
|
36 g
|
36%
|
Vanilla extract
|
34.4 g
|
34.4%
|
Alcoholic beverage, distilled, all (gin, rum, vodka, whiskey) 80 proof
|
33.4 g
|
33.4%
|
Alcoholic beverage, distilled, rum, 80 proof
|
33.4 g
|
33.4%
|
Alcoholic beverage, distilled, vodka, 80 proof
|
33.4 g
|
33.4%
|
Vanilla extract, imitation, alcohol
|
32.9 g
|
32.9%
|
Alcoholic beverage, creme de menthe, 72 proof
|
29.8 g
|
29.8%
|
Alcoholic beverage, liqueur, coffee, 63 proof
|
26 g
|
26%
|
Alcoholic beverage, daiquiri, prepared-from-recipe
|
23.1 g
|
23.1%
|
Alcoholic beverage, liqueur, coffee, 53 proof
|
21.7 g
|
21.7%
|
Alcoholic beverage, rice (sake)
|
16.1 g
|
16.1%
|
Alcoholic beverage, wine, dessert, sweet
|
15.3 g
|
15.3%
|
Alcoholic beverage, wine, dessert, dry
|
15.3 g
|
15.3%
|
Alcoholic beverage, whiskey sour, prepared with water, whiskey and powder mix
|
14.6 g
|
14.6%
|
Alcoholic beverage, whiskey sour, prepared from item 14028
|
14.5 g
|
14.5%
|
Alcoholic beverage, whiskey sour
|
14.1 g
|
14.1%
|
Hyacinth beans, mature seeds, raw
Hyacinth beans, mature seeds, raw is a type of Legumes and Legume Products. The most significant nutrients in Hyacinth beans, mature seeds, raw are listed below.
Water
|
9.38 g
|
9.38%
|
Energy (calorie)
|
344 kcal
|
|
Energy (joule)
|
1441 kJ
|
|
Protein
|
23.9 g
|
23.9%
|
Total lipid (fat)
|
1.69 g
|
1.69%
|
Ash
|
4.29 g
|
4.29%
|
Carbohydrate, by difference
|
60.74 g
|
60.74%
|
Fiber, total dietary
|
25.6 g
|
25.6%
|
Calcium, Ca
|
130 mg
|
0.13%
|
Iron, Fe
|
5.1 mg
|
0.01%
|
Magnesium, Mg
|
283 mg
|
0.28%
|
Phosphorus, P
|
372 mg
|
0.37%
|
Potassium, K
|
1235 mg
|
1.24%
|
Sodium, Na
|
21 mg
|
0.02%
|
Zinc, Zn
|
9.3 mg
|
0.01%
|
Copper, Cu
|
1.335 mg
|
|
Manganese, Mn
|
1.573 mg
|
|
Selenium, Se
|
8.2 µg
|
|
Vitamin C, total ascorbic acid
|
0 mg
|
|
Thiamin
|
1.13 mg
|
|
Nutrients in Hyacinth beans, mature seeds, raw